Appetizers and Primi

cheese board– candied walnuts, truffled honey, crostini
buratta  double cream brie  espresso white cheddar  fresh fruit $15

prawns diavola, crostini, fra diablo sauce $14

gf steamed clams, spicy prawn brodo $12

agnolotti – sweet pea purée, mascarpone, truffle parmesan cream, chive $13

gf brussels sprouts, pancetta, caramelized onions, gorgonzola $13

gf warm Henry’s Olives, rosemary $6
fresh bread, choice of butter or extra-virgin olive oil and balsamic vinegar $3